dessert, diy, Food, gen y, generation y, how to, Lifestyle, Millennial, Recipes
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Apple Pie Streusel Bars

Chey Chey from the Bay

Apple Pie Strusel Bars

After picking about a million apples last week (see here,) it’s time to start baking! I’m not a huge fan of cooking savory dishes with fruit, so I’m going to be eating quite a bit of sweets this month. After Googling all the possible apple recipes I could whip up, I came across this one by Sally that looked delicious- and easy! So, I decided to make my own version of it. I love the shortbread crust and will definitely be using it a lot more in my baking adventures. It’s the perfect combo of my two of my favorite things: butter and sugar. Combine that crust with almost anything and it’s  guaranteed to be a winner! For these bars, I used a nice variety of sweet and tart apples- some Grannies and Empires. This is the first of many Fall desserts I’ll be indulging in, over these next…

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